AGROECOLOGY | AKIS | ARCH | BIOECONOMY | FISH | FOOD SYSTEMS | FOREST |
ANIMAL HEALTH & WELFARE RESEARCH | SUSTAINABLE ANIMAL PRODUCTION |
OUTLINE OF THE WORKSHOP
Objective of the workshop
Relying on the advanced knowledge on international research and on food systems, the ARCH, Bioeconomy and Food Systems Strategic Working Groups (SWG) of SCAR is organizing an International Expert Consultation (workshop) on the issue of SFS. The aim is to identify major and priority research questions that shall be addressed in the short, medium and long terms and to support the delineation of urgently needed measures for successful policy development and implementation towards a Sustainable Global Food System. International cooperation should be considered while tackling the challenge of global interdependencies of food systems.
Workshop outcomes:
Setting: Virtual meeting
Date and duration: 3 half days (morning sessions CET), 23 January – 25 January 2024
Participation: on invitation only (European and non-European researchers, regional and sub-regional research fora, as for example CIHEAM, PRIMA, UFM, CGIAR, FAO, FARA, ASARECA, CORAF, IICA, WFP, WHO and others organisations, SCAR ARCH, SCAR BSW and SCAR FS members, 40-50 participants max.)
Summary program:
For more information read the CONCEPT NOTE - #RI4FoodSystemsEU
Gilles Feron, ANR |
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Research needs for sustainable food systems – concepts and priorities Prof. Joachim von Braun, University of Bonn |
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Irene Annor-Frempong, FARA |
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Research gaps related to governance and policies in Agrifood systems transformation Maximo Torero, FAO |
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